Rose Hip Oil from Coesam is a 100% natural concentrate of pure, organically grown rose hip oil. It has an unparalleled purity of 98.5% (with natural antioxidants, preservatives and fragrance making up the rest), and a high 80% content of polyunsaturated fatty acids, one of the oil's main active elements. Light and clear, the oil is non-staining, easily absorbed and leaves no greasy residue.

Coesam's Rose Hip Oil is obtained in Chile through a fully in-house process covering the selection; extraction of the oil; refining; formulation and bottling at place of origin.

Catherine DeneuveThe famous French actress, considered one of the most beautiful women in the world, declared to the German magazine 2DIE ZWEI: "For years I have been using Rose Hip Oil, and I am proud of my cutis; the Beauty Rose Hip Oil products contain high concentrations of Vitamins A, C & E."

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Source of topical retinoic acid (vitamin A) in a natural bio-available form.
Box contains three dispenser glass bottles with 45ml of oil, enough for the full treatment of your face or one area of your body.
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Box whith3 bottles $43.99+ s&h
 
Herbal TeaRoseHips Herbal Tea 
Andes Healthy Rose Coesam - Dry rose hips shells rich in Vitamin C. Certified Organic by IMO Switzerland. 600 grams = 1.32 lb.
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In tin can $33.99
In foil bag $31.45

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The Original RoseHip Seed Oil - Coesam

The Original Rose Hip Seed Oil - Coesam

Rose Hip Oil is extracted from the seeds contained in the intensely red berry-like fruits -or hips- of a wild rose-bush that grows in the cool, lush mountain rainy valleys of the southern Andes, in Chile. 

This wild rose is known by the people of Chile as " Rosa Mosqueta ", and by scientists as Rosa Affinis Rubiginosa. It's healing properties where a well kept secret of the native people of Chile for centuries. Now they have been validated by scientific research worldwide.

Rose hip extract is high in vitamin C and A and has a strengthening effect on capillaries and connective tissue. Rose extracts are antiseptic, anti-inflammatory and astringent and have been used to soothe and heal irritated, chapped skin.

Articles


New England Clambake - Now You Can Celebrate

by Matthew Lewis

In case you are looking for a fun and different way to celebrate a special occasion, a new england clambake could be just the ticket. This traditional Northeastern celebration is gaining popularity outside the New England region for being a healthy, unique, and festive idea for a party.

The coast of New England is the origin place of the first clambake. It started as preparation of the abundant seafood that was caught by the fishermen from the Atlantic ocean. This kind of cooking was done by Native Americans originally and soon it became a tradition. These days it has become very popular in the area and spread all over the coast as well as inland.

Seafood in new england clambake is traditionally prepared by steaming it in a fire pit, although some people prefer to use a grill instead. The food can include lobster, scallops, mussels, clams, and vegetables such as corn on the cob, potatoes, onions, and carrots. Steaming can take anywhere from a few hours to an entire day. After the steaming is finished, the meal is usually served with butter and lemon.

Ordinary gatherings are a dime a dozen, and can get very monotonous after months of attending the same old dinner parties. Why hold your own clambake? First of all, it is a unique idea.It often seems like everyone is just out of ideas.A clambake celebration is something different, however, and your friends are sure to appreciate the novelty.

Furthermore, an interesting fact about a new england clambake is that, unlike other popular functions such as barbecues and cookouts, the food served is healthy. The main dish is seafood, which is known for its low amounts of calories and harmful fats. Your meal is steamed, not fried or breaded, which further reduces its calories. Finally, the side dishes are usually vegetables. Even people on strict diets will be able to find something they like.

Recipes for clambake numerous and range from simple to complicated. You can prepare a really simple clambake meal in a home steamer indoors. But the charm and attraction of outdoor will be missing. The most enjoyable clambakes are those that are held outdoors, preferable with a crowd of guests milling around and adding to the atmosphere. They should be able to see and perhaps even take part in the cooking. That is the spirit and ambience handed over by traditional clambakes of the glorious past.

Several generations of people who are satisfied with it claim that new England clambake is the best idea for any celebration irrespective of its size. By throwing a party for your friends and by holding a super deluxe lobster clambake you too can be a part of this historical tradition.

A New England clambake is a fun and different way to celebrate a special occasion. A clambake celebration - a tradition from the coast of New England - involves steaming seafood in a fire pit or over a grill. The food can include lobster, scallops, mussels, clams, and vegetables. And this is health food! The main dish is seafood, the meal is steamed, and the side dishes are usually vegetables. A super deluxe lobster clambake will not only place you in the mainstream of this historical tradition, but also earn you a place in the fond memories of your friends.

Published July 24th, 2007

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Andes Natural Rose Hip Oil
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